2018 Food as Medicine Symposium - all presentations 12.0 General (Total 12.0 CEUs) Learn More Adding The Autoimmune Protocol To Your Toolbox Angie Alt, CHC, NTC, and Mickey Trescott, NTP1.5 General (Total 1.5 CEUs) Learn More Cancer Diet Facts and Fads Malea MacOdrum, ND, LAc1.5 General (Total 1.5 CEUs) Learn More Dietary Treatment of Cardiovascular Disease: What’s the Evidence? Daniel Chong, ND1.5 General (Total 1.5 CEUs) Learn More How a Greek Grandmother Would Solve the Healthcare Crisis: Which Food and Lifestyle Choices Really Matter? Miles Hassell, MD1.5 General (Total 1.5 CEUs) Learn More Neuroprotective Nutrition: Inflammation, Food, and the Brain-Gut Axis Heather Zwickey, PhD1.5 General (Total 1.5 CEUs) Learn More Nutritional Interventions for PCOS and Related Hormone Imbalances Angela Cortal, ND1.5 General (Total 1.5 CEUs) Learn More Starting a Path Towards Exceptional Health: How I Help My Patients Begin to Make Lifestyle Change Craig McDougall, MD1.5 General (Total 1.5 CEUs) Learn More Women’s Cardiovascular Health: Taking Ownership with Preventive Strategies Tracy Stevens, MD, FACC1.5 General (Total 1.5 CEUs) Learn More