Presenter: Orna Izakson, ND
Original Date: February 2 2025 

As atmospheric carbon and global temperatures rise, a growing body of research points to significant changes in distribution, quality, potency and nutrition of many significant plant crops — including foods and medicines. This presentation will look at the current state of science (and its limitations), discuss the direction of changes to our plant foods and botanical medicines and review existing knowledge of climate effects specific plant crops. As global heating proceeds, physicians emphasize food and plant medicines as healing modalities need to watch these shifts so we can offer the best advice and care. And yes, it is coming for your coffee (and your chocolate).

NUNM is accredited by the North American Naturopathic Continuing Education Council (NANCEAC). This activity qualifies for 1.5 General (1.5 CEUs Total).